Waiting too long between meals is one of the surest ways to age the body before its time, says Oz. That’s because hunger pangs can lead to overeating, which may lead to obesity. Here’s how it works: A growling stomach signals “hunger” in the brain by releasing the hormone ghrelin.
The problem is that it takes 30 minutes for ghrelin levels to return to normal once you’ve started to nosh. So odds are you’ll overeat.
Don’t wait to eat until you’re ready to chew your arm off; instead, keep a little food in your stomach at all times, advises Oz.
Schedule regular snack or meal breaks into your day, and keep a stash of healthy mini-meals available for when you’re on the go. Eat a balance of healthy proteins, carbs and fats at each meal, choosing whole foods (which digest more gradually) whenever possible.
